Adam Brownsell

Adam Brownsell

Editor

My journey to the Royal Society of Chemistry has taken me through medical, educational and professional publishing and I’m delighted that my first steps into scientific publishing were taken with Chemistry World.

I don’t share the scientific background (or PhDs) of the rest of the team – my under- and postgraduate education was overwhelmingly in arts and humanities (literature and the modernist movement to be precise). Nevertheless, from my first contact with Chemistry World I felt included - I could understand most of the science, the stories were compelling, and the people involved were authentic and enthusiastic. It's a great magazine with a committed and expert team behind it, serving a vibrant, international readership.