All ecology articles
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ResearchMystery of how plants make strychnine solved 75 years after characterisation
Three-quarters of a century after Robinson and Woodward cracked structure chemists unravel poison’s biosynthesis
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Podcast2AP (2-acetyl-1-pyrroline)
Frances Addison on the aromatic compound found in both buttered popcorn and the bearcat’s scent glands, and responsible for the distinctive smell of both
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ResearchWorker bees ‘chemically castrated’ through diet
Phytochemicals in food control honey bee larvae’s future role in the hive