All Chemistry World articles in May 2018 – Page 4
-
Research
Optogenetic control puts biosynthesis into – and out of – the spotlight
Using light to switch which enzymes brewer’s yeast produces boosts concentrations of biofuel candidate isobutanol fivefold.
-
Research
Beer engineered in pursuit of hoppiness
Crispr-augmented brewer’s yeast produces flavour molecules, enabling hoppy beer without adding extra hops
-
Research
Titanium complex converts methane to alkenes at room temperature
New work illustrates the ‘crucial steps’ required for a process to make useful chemical feedstocks from methane
-
News
Sexual harassment in chemistry put under the microscope
Experiences of dealing with and overcoming harassment in academia shared at American Chemical Society meeting
-
News
Blockchain to help scholarly publishing fight fraud
Platform can time-stamp data to authenticate research
-
News
More kids draw scientists as women than ever before
Children’s ideas of who can be a scientist appear to have tracked societal changes over the last 50 years
-
News
EU presidency puts lagging Bulgarian science in the spotlight
Meagre public funding and a fragmented research base means the nation is falling behind other member states
-
News
Academics are workaholics, survey finds
Pressure at universities blamed for researchers’ poor work habits at Norwegian institutes
-
Research
Bacteria churn out a million potential protein drugs
Modified bacteria produce enormous library of macrocycles, one of which inhibits a HIV protein
-
News
Problems of an ageing population addressed by extra UK funding
£300 million from fund will go towards research on dementia and personalised medicine
-
Research
Longest carbon–carbon bond yet pushes chemistry to its limits
Steric strain creates bond longer than theory thought possible
- Previous Page
- Page1
- Page2
- Page3
- Page4
- Next Page