Artificial chameleon skin detects seafood spoilage

A photo of two prawns under UV light, glowing a faint blue. The one on the left has a small square of material next to it glowing red, while the material on the right has changed colour to green.

Source: © Lu et al, Cell Reports Physical Science, Cell Press (2021)

Supramolecular system changes colour across almost the full visible spectrum

A material inspired by chameleon skin can reveal seafood freshness and could one day be used by colour-changing robots as a means of disguise.

Panther chameleons can rapidly change colour through a wide range of different hues, but researchers have struggled to recreate these properties in artificial soft materials. Now, materials scientists inspired by the unique structure of chameleon skin have designed a supramolecular hydrogel system that changes colour in response to external chemical stimuli.