All Chemistry World articles in Archive 2010-2015 – Page 223
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Business
Business roundup: March 2012
Pharmaceutical Collaboration for neglected tropical diseases A group of 13 pharma companies, three national governments and several global health organisations has come together to target 10 neglected tropical diseases (NTDs) with $785 million (?497 million) in R&D funding. The group aims to ’accelerate progress toward eliminating or controlling [this set ...
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News
Cyclotron remedy for imaging isotope shortages
Medical isotope shortages could be a thing of the past as a breakthrough will allow hospitals to make their own
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News
Mapping the reactivity of single nanocatalysts
The catalytic behaviour of gold nanorods varies across their surface in unexpected ways
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News
Nanopore sequencing bags its first genome
Oxford Nanopore sequences a viral genome and aims to launch its sequencing platforms within the year
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News
Treat science as a hobby
Jie Liu talks to Heather Montgomery about his scientific inspirations and the next big breakthrough in carbon nanotube research
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News
Unusual kinetics of catalyst revealed
Understanding the unexpected role of ligands in metal catalysed C-H activation shows that synthetic chemist may need to think quite differently
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News
EPA data decision sparks security row
Will public access online to information about US chemical plants increase or decrease the security risk?
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News
Fracking water pollution overstated
US researchers determine that groundwater contamination at fracking sites is the result of poor waste management and not the fracking process
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News
EU innovation position slipping
The growth of innovation in the EU is slowing, making it more difficult for the EU to compete internationally
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News
Nanorobots seek and destroy disease
DNA-based robots can perform simple computation to detect cell type, then offload cargo, say US researchers
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News
'Proton grease' speeds up molecular rotor
Lubricating protons put a new spin on molecular machine research
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News
Making crisps healthier
Less salt may not necessarily mean less flavour, according to new crisp research. It's all in the way the salt is released into the mouth
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News
Consistent Avogadro number a step nearer
Chemical metrologists in Canada have made the most accurate measurement of silicon's atomic weight to date