All Chemistry World articles in December 2016 – Page 3
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NewsRevived chemistry practical triggers wave of controlled explosions
UK schools forced to get military to blow-up dried-out 2,4-dinitrophenylhydrazine
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ResearchElectron microscope captures cells in colour for the first time
Breakthrough technique allows specific cell proteins to be visualised at high resolution using EM
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CareersThe cannabis consultant
Ezra Pryor shares how chemists can find a job in the expanding legal cannabis industry in the US
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OpinionWhy Donald Trump will be a disaster for US science
The best hope for the world is that the president-elect was lying about his policies
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ResearchPlastic waste chemical attracts hungry seabirds
Marine birds shown to be drawn to the smell of dimethyl sulfide produced by microplastic debris
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NewsTrump’s election sparks anxiety among scientists
Research community fears a Trump presidency will harm US science, but the biotech and pharma industry are more upbeat
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NewsGovernment announces £80 million UK–India research fund
Projects will address challenges such as pollution and antimicrobial resistance
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ResearchWhen life gives you lemons, make catalysts
Lemon juice both biocatalyst and solvent in the synthesis of organic compounds
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OpinionUncertainty around Trump presidency is harmful to industry
Uncertainty is anathema to industry. Trump and Brexit are frustrations, but the wheels do not stop.
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FeaturePersonalised skincare
Nina Notman explores some of the latest scientific approaches skincare companies are using in the quest to develop high-earning anti-ageing cosmetics
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ResearchPoison dart frog toxin made in mirror image
Toxin’s non-natural enantiomer offers new tool to probe nerve disorders
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CareersThe trials and tribulations of drug discovery
The many pitfalls medicinal chemists face when creating a new drug
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OpinionSolving the riddle of the glowing stones
The mysterious luminescence of the Bologna Stone was the wonder of the 17th century
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CareersTime after time: how academic researchers spend their working life
The average academic researcher spends fewer than four out of every 10 working hours on research
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OpinionHow much does fashion influence chemists?
Is that new reaction the next Nobel-worthy breakthrough, or just a flash in the pan?
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FeatureCould artificial meat save the planet?
As meat production becomes unsustainable, Dinsa Sachan investigates the new industry of meat substitutes
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