Biochemistry – Page 8
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FeatureHow Crispr went from niche to Nobel
Katrina Kramer tells the story of how Emmanuelle Charpentier and Jennifer Doudna developed the gene editing tool that won them the 2020 Nobel prize in chemistry
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NewsExplainer: What is Crispr and why did it win the Nobel prize?
The science behind the prize-winning gene editing tool that could change our lives
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NewsCrispr–Cas9 gene-editing inventors win chemistry Nobel prize
2020 chemistry award goes to Jennifer Doudna and Emmanuelle Charpentier
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FeatureUnnatural selection in chemical systems
Great strides have been made in the lab with chemical systems that ape life’s behaviour
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FeatureArtificial photosynthesis: solar water splitting
The chemistry to mimic ones of nature’s greatest feats still has some hurdles to overcome
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FeatureArtificial enzymes: catalysis by design
Enzymes are nature’s ultimate catalysts and chemists are now on the verge of making their own versions from scratch
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ResearchFruit flies’ protective corneal coatings reproduced
Anti-reflective and anti-adhesive nano-coating that covers the eyes of insects could find uses in medical implants and contact lenses
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ResearchAntiaromaticity relief mechanism linked to DNA photostability
Textbook organic chemistry concepts bring new understanding to protective biological mechanisms
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OpinionEdgar Cahoon: ‘There is still so much basic knowledge to learn’
The biochemist and plant scientist talks about growing up on a dairy farm in Eastern Virginia, gardening, biking and Cornhusker football
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ResearchTranslating snail venom research from beach to bench and beyond
Meet Mandë Holford, an interdisciplinary scientist following tangents that arise when exploring the molecular-level workings of venom peptides
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PodcastFavipiravir
Originally developed to treat flu and marketed in Japan as Avigan, promising Covid-19 trial results have seen countries stockpiling this medication by the millions
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FeatureThe function of folding
Can chemists make molecules that fold up as well as proteins? Rachel Brazil talks to the people trying to create foldamers
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PodcastTannic acid
Tannic acid in green acorns can kill wild animals and livestock, but you can prevent poisoning with pannage pigs
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PodcastRactopamine
Common in the US but banned in the EU, this animal feed additive makes for muscular pigs and beefy international trade disputes.
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PodcastHexasilabenzene
Brian Clegg discovers what a six-membered silicon ring can tell us about alien life
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ResearchLight-harvesting wheel reinvented by chemists copying bacterium
Synthetic mimic of complex at the heart of photosynthesis offers new ways to capture solar energy
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NewsExplainer: The science of Covid-19 testing
Rapidly-deployed methods are saving lives and easing minds
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ResearchComputational method challenges NMR metabolomics dogma
Macromolecule signal suppression without the loss of quantitative small molecule information finally achieved with mathematical trick
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ResearchUnnatural reaction benefits from computational tool that teaches an old enzyme new tricks
Method could generate artificial enzymes that are more suitable for directed evolution
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FeatureMetalloenzyme mastery
There are natural metalloenzymes that make difficult chemistry look easy. James Mitchell Crow talks to the bioinorganic chemists figuring out how to copy them